Jägertopf mit Rindfleisch und Nudeln

Trek'n'Eat's delicious Jägertopf main meal with beef and pasta is just the thing when you're hungry on long tours. The freeze-dried mixture with beef, mushrooms and pasta is light to prepare, simply add hot water and leave to soak for a short time. The hunter's pot is seasoned with parsley. The easy-to-carry, resealable 160 gram pack turns into a filling portion for one person. The dish brings back memories of a hearty meal with good friends or grandma's home recipe. Ingredients: 50% pasta (durum wheat semolina, egg white, salt), 9% beef, maltodextrin, cream powder, starch, palm fat, seasoning, 2.5% mushrooms, onions, clarified butter, flavouring (with wheat), tomatoes, salt, parsley, dextrose, lactose, thickener: guar gum; glucose syrup, spices, yeast extract, anti-caking agent: silicic acid; milk protein, smoke flavouring, stabilizer: triphosphate - Meat weight dry: 14.4 g (corresponds to approx. 57 g fresh meat) - Allergens: gluten, lactose, milk, eggs