Mousse au Chocolat

The delicious Dessert Mousse au Chocolat from Trek'n'Eat is just the thing when you want a sweet meal on the go. This is because the dish is easy to prepare in any position and at any height by simply adding water to the freeze-dried powder and whisking for a short time. The easy-to-carry, resealable 100 gram packet turns into 200 grams of tempting mousse. The perfect reward after a long day of touring - Ingredients: Milk powder, dextrose, glucose syrup, 11% cocoa, sugar, palm fat, milk protein, skimmed milk powder, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, thickener: sodium alginate, carrageenan; acidity regulator: calcium sulphate, tetrasodium diphosphate, disodium phosphate; flavoring - allergens: lactose, milk